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Jackfruit Malabar Curry

Jackfruit Malabar Curry is packed with creamy coconut gravy along with raw jackfruit, a ready to eat cook meal. Made with onions, tomatoes and raw jack cooked in selected Kerala spices with coconut and topped with curry leaves.

Scooped up with warm rotis, over fragrant rice,  dosa or normal white bread; this is a true treat.

Why is it good for you? Because jackfruit is magical, fibrous and friendly to our stomachs! And also because this doesn't have anything lab grown.

•    Creamy Coconut

•    Aromatic Spices

Ingredients : Jackfruit (40%), Onion, Water, Vegan Coconut Milk Powder, Spices and Condiments, Refined Sunflower Oil, Garlic, Ginger, Tomato Paste, Iodised Salt and Curry Leaves.

Allergen Details : Contains Mustard, Sulphite.

Nutritional Facts :
(Approximate values per 100gms)

Energy : 139.6 kcal
Protein : 3.1 gm
Total Carbohydrate : 11.4 gm
Total Sugar : 4.9 gm
Added Sugar : 2.2 gm
Total Fat : 9 gm
Saturated Fatty Acid : 5.6 gm
Unsaturated Fatty Acid : 3.4 gm
Trans Fat : BLQ
Cholesterol : BLQ
Sodium : 300.4 mg
Dietary Fiber : 5.5 gm

Packaging : 250 g

Shelf Life : 12 months. Keep in cool dry place.
No refrigeration needed.

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